Whole Grass-Fed, Grain-Finished Black Angus Cow - Premium Quality Cuts

Indulge in the rich flavors and superior quality of our grass-fed, grain-finished black angus beef, handpicked and curated just for you. With our whole-cow offering, you'll receive a tantalizing selection of premium cuts, meticulously prepared and packaged to perfection.

Pricing:

• $500 Deposit: Secures your order and is applied towards the total cost.
• $8 per Pound of Hang Weight: The total cost will be calculated based on the hanging weight of the cow at the butcher.

What's Included:

1. Ribeye Steaks: Sink your teeth into succulent, marbled ribeye steaks that promise melt-in-your-mouth goodness with every bite.
2. Sirloin Steaks: Enjoy the robust flavors of our tender sirloin steaks, perfect for grilling or searing to your desired doneness.
3. Filet Mignon: Delight in the luxurious tenderness of our filet mignon, the epitome of fine dining at home.
4. New York Strip Steaks: Savor the bold, beefy taste of our New York strip steaks, expertly trimmed and ready for your favorite cooking methods.
5. Chuck Roasts: Create hearty, comforting meals with our chuck roasts, ideal for slow cooking or braising to perfection.
6. Ground Beef: Experience the versatility of our premium ground beef, perfect for burgers, meatballs, tacos, and more.
7. Stew Meat: Elevate your stews and soups with our tender stew meat, packed with flavor and ready to enhance your favorite recipes.
8. Short Ribs: Indulge in the rich, savory taste of our short ribs, ideal for slow roasting or braising until fall-off-the-bone tender.

Why Choose Grass-Fed, Grain-Finished Beef? Our cows are raised in open pastures, free to graze on lush grass, and finished on a diet of high-quality grains for a well-rounded flavor profile. This results in beef that is not only delicious but also rich in nutrients and free from added hormones or antibiotics.

How It Works:

1. Place Your Deposit: Secure your whole grass-fed, grain-finished cow by placing a $500 deposit. This deposit will be applied to the total cost of your order.
2. Weighing and Butchering: Once the cow is ready for processing, it will be weighed at the butcher to determine the hanging weight.
3. Final Payment: Your total cost will be calculated based on the hanging weight of the cow at $8 per pound. You'll pay the remaining balance after the deposit has been deducted.
4. Customize Your Cuts: We'll work with you to customize your selection of cuts to meet your preferences. Whether you prefer more steaks, roasts, ground beef, or a combination of all, we'll ensure your order is tailored to your liking.
5. Packaging and Delivery: Your premium cuts will be expertly packaged and frozen for freshness, ready for pick-up or delivery.

Indulge in the Finest Beef Experience: Treat yourself and your loved ones to the exceptional taste and quality of grass-fed, grain-finished beef. Whether you're grilling up steaks for a special occasion or simmering a comforting stew for a cozy night in, our whole cow offering provides the perfect selection of cuts to elevate your meals.